Grape variety
100% Solaris

Production area

from the Terre del Lagorai vineyards cultivated on the alluvial fan of Telve, in the “Spagolle” area, at the entrance to Val di Sella and in the Oltrebrenta area

Exposure

south/east

Training system
Guyot-trained cordon with 5000 vines/hectare
Yield per hectare 9/10 t/ha

Harvest
Manual, late August / early September, with perfectly ripe grapes

Vinification
White vinification with soft pressing and fermentation at
controlled temperature in stainless steel tanks

Alcohol content
12.5/13 % vol

Appearance
Pale yellow color with golden reflections, enveloping in its consistent structure

Aroma
Fresh citrus fruit, with prominent notes of passion fruit

Taste
Fresh on the palate with a well-balanced poly-alcoholic structure; savory notes emerge at the finish, leading to an intriguing IAP (intense aromatic persistence)

Serving temperature

11 / 13°C

Starters, first courses with fish or vegetables,
main courses with fish or white meat