Grape variety

100% Kerner (Schiava grossa x Riesling renano)

Production area

From the Terre del Lagorai vineyards in the municipality of Castel Ivano, Spera hamlet, at the foot of the Lagorai mountain range (approx. 550 m a.s.l.)

Exposure

South

Training system
Guyot-trained cordon with 6000 vines/ha
Yield per hectare 7 t/ha of grapes

Harvest
Manual in early October with perfectly ripe grapes

Vinification
White vinification with soft pressing and controlled temperature fermentation in stainless steel tanks

Alcohol content
13% vol

Appearance
Pale straw yellow colour

Nose
Notes of flowers and white fruit, with prominent notes of apple and grapefruit, accompanied by spicy hints reminiscent of cinnamon and cloves

Taste
Recalls Riesling as it evolves. Fresh, with good acidity, body and alcohol content

Serving temperature

12°C

Fish and aged cheeses